The Ossobuco with saffron risotto is a signature dish of iconic finesse: butter-tender meat, creamy risotto, and deeply aromatic sauce. A dish for those who love classic Italian cuisine at the highest level. It is a must—elegant, rich, and ideally accompanied by a glass of Barolo.
Ideal for romantic evenings, business dinners, or any occasion that calls for elegance. Reservations are essential, especially on weekends. Dress code: elegant / smart chic. Parking: Valet service directly in front of the restaurant; alternatively, the Faria Lima parking garage is approximately a 3–5 minute walk away.
The ambiance of Fasano is pure elegance: dark wood, warm lighting, discreet music, and a clientele of international guests, business people, and lovers of fine dining. The service is masterful—present, precise, and sophisticated. The cuisine follows a classic Northern Italian line, characterized by top-tier ingredients, perfection in execution, and stylish presentation. In terms of pricing, the restaurant falls into the €€€€–€€€€€ segment, with corresponding but fair value for a top-tier establishment. Special features: iconic ambiance, the Fasano family history, and an absolutely top-tier wine list.