Nestled within the historic Chiostro dei Domenicani in Lecce, Gimmi awaits you—a gastronomic gem open to both hotel guests and the public.
Under the guidance of Executive Chef Donato Episcopo, the cuisine of Salento is celebrated here, blended with fascinating influences. Each dish is a discovery, infused with Episcopo's rich experience and emotions. The wine list offers a careful selection of regional, Italian, and international labels. Gimmi is not just a restaurant, but a journey through the senses, where culinary tradition and innovation merge in perfect harmony.