The house Cordon Bleu is a classic: golden brown, juicy, and crafted to perfection, with tenderly melting cheese and aromatic ham. The texture is a dream – crispy on the outside, butter-tender on the inside. A must for meat lovers and guests who appreciate authentic Swiss cuisine at a high level.
Ideal for couples, families, and guests who want to enjoy Swiss cuisine with a view. Especially beautiful for lunch in the sunshine or dinner at sunset. A reservation on weekends is advisable. Dress code: casual to smart casual. Sufficient parking is available directly in front of the inn.
The ambiance is bright, inviting, and elegantly rustic, characterized by plenty of wood, warm light, and a magnificent view of the lake and mountains. The service feels personal and competent, and the kitchen focuses on Swiss classics, regional products, and charming presentation. In terms of price, it falls into the €€–€€€ segment with very good value for money – especially considering the location. A special highlight: the large terrace with a panoramic view.